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Food Service Industry Event Detail - Prepared Foods' 2012 R+D Conference
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Prepared Foods' 2012 R+D Conference
September 09 - September 12, 2012
Rosemont Convention Center
Rosemont, IL

Prepared Foods' R&D Applications Seminar Chicago
Is a practical 2 day "how to" applications-oriented event dedicated to further educating the food & beverage industry's formulators on specific application challenges.

Topics and Highlights

  • Wide choice of over 40+ different technical sessions.   
  • Copies of presentation papers   
  • There are separate tracks each dedicated to a specific application [bakery, dairy, healthy ingredients, etc.] and to specific ingredients [healthy ingredients, starches, gums].   
  • Questions answered on-site by experts.   
  • Unique opportunity for your team to learn together.   
  • Expert presenters in every session.   
  • The industry's most comprehensive choice of application-oriented sessions. 

Who Should Attend

The R&D Seminar was developed specifically to help further educate formulators from food/beverage, ingredient and service companies.Those who should attend include:

  • Bench-level R&D   
  • Technical service   
  • Middle R&D management   
  • Product formulators   
  • Quality Control   
  • Application R&D


www.newproductsconference.com







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