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A forum to discuss POS, inventory, and all things technology in foodservice

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Gary108786 Joined
Jul / 2004

What POS System to buy

I own a seasonal fast food restaurant in NH. Looking for a POS that would handle our type of business.

We all takeout, picnic tables and eat in your car. Hamburgers, Hotdogs, Subs, Fried seafood, chicken tenders. Hard and softserve Ice Cream.

Some of the orders have 10 burgers, all different, hotdogs all different and need something that the kids can put in those items easily.

We have 3 registers right now and do call in orders also. Right now we write the orders on preprinted slips but the kids seem to be missing a lot of things and not charging for things and it is aggrivating to have to go back to the customer to collect more money..

Any ideas??

 

Thanks Gary

Brick House Restaurant

Hooksett NH

MattPOSJoined
Jan / 2014
MattPOS

Garry,

we sell and support a couple of different systems in New England.  Based outside Boston.  I can email you if you like, let me know.  We have a lot of sites in your area.

Matt

Gary108786Joined
Jul / 2004
Gary108786

Sure,

That would be great.

Gary

info@bhrestaurant.net

qualityPOSsystems.comJoined
Dec / 2011
qualityPOSsystems.com

Please check us out. http://www.cobrapos.com

We can handle what you need and we make it easy.

All new CALL CENTER for multiple locations.

Website with ordering. (dine in, takeout, delivery)

8" or 10" Tablets for your servers

15" Stationary units.

Much more.

Thank you,

Jerry Radtke

Business Development Specialist

1.800.987.1506

Cape Coral, FL.

Serving businesses nationwide. 

 

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Maitre'D POS DLRJoined
Jan / 2005
Maitre'D POS DLR

Let me give you some advice. If you are sent a website and NOWHERE on that website does it say where the F they are.

 

Run away.

Run far.

Run fast

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