Korean food pan fry vs deep friedPosted by: Lin
My korean chef has always bake korean food such as chicken or beef before hand and then deep fry the next day to ensure the crispness. But, I was looking for a healtheir way to avoid using deep fry. I was wondering if the meat being bake/steam before, and then...
StrongHolder by Chinet
Molded fiber cup carriers and trays make transporting beverages
sustainable and easy. Made in the...