Foodservice Resources and Schools

We have E-X-P-A-N-D-E-D our community to include social media. Join us!

161,814 Members (and growing!)

	Sign In
	Contact Us

My Page Blogs Articles Pictures Videos Comment Wall Members

iFoodShow Food & Beverage Equipment Smallware & Supplies Technology Services Distributors

JobSpot Search Jobs Post Resume Post a Job

Daily News Daily Newsletter Weekly Newsletter Articles

Forums & Chat Restaurant BizTalk Chef and Cooks Corner Industry Currents CafTalk (non-commercial) TechTalk Food Safety Random Chit Chat Restaurant BizTalk

Market Reports Beef, Veal, and Lamb Dairy Pork Poultry Produce Oils & Grains Canned Foods Paper Products

Resources Culinary Schools Directory Bookstore Industry Events Calendar Food Safety

Daily News:

All News | Subscribe

Restaurant Startup Checklist

Starting a restaurant means dealing with a myriad of details and activities. Missing a critical step or activity can mean delays, cost overruns or worse. Use this 300+ point checklist from 12 months out to opening day to better plan and manage the process.

The Restaurant Startup Checklist begins 12 months from opening day and is organized as a timeline to opening. Activities included relate to concept development, financing & legal, administration & accounting, equipment, design & construction, site selection & planning, food & beverage, marketing and operations.

This product comes in a MS Excel file format.

Download a sample page.

SPECIAL OFFER: Receive this product FREE, when you join RestaurantOwner.com.

View more tools & templates available immediately when you join RestaurantOwner.com.

Membership information.

OperationFlavor.com. Providing EDIBLE food to our troops. Learn more and make your donation today!

Visit our other sites: LocalFoodService.com Ohio | LocalFoodService.com W. New York | LocalFoodService.com Pittsburgh

Our Recent Members

Featured Contributors

Daily Market Update

Produce Report

November 20, 2009

The tomato harvests in both California and Florida are slowing but for different reasons. California?s harvest is seasonally decreasing while Florida?s output is being shortened by earlier weather challenges... More...

Name Ideas for family restaurant

Posted by: Mark

Im looking for some names for a family restaurant but will be themed like a firehouse or with memorbilia to honor the fireman police and military. Im trying to find funny but catchy names and ideas.

I came up with the Hose House but being it would... Read More

Product Spotlight
	Butterball Piped on Steak So you want the perfect presentation for the perfect guest? Imagine Butterball® Pipe-N-Go© Garlic Chive Butter... Learn More
Are you listed? Advertise Here

	General Manager... (GA)
	Overnight Supervisor... (MA)
	New Chipotle Now Hiring!... (CA)
	Assistant Kitchen Manager... (CA)
	Line Cook... (CO)
	Sales Manager, Claddagh Irish Pubs... (OH)
	Steamer'S - Supervisor... (WA)