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North Seattle Community College

North Seattle Community College offers an Associate of Applied Science Degree in Culinary Arts as well as shorter term certificates in Restaurant Cooking, Restaurant Management, Commercial Cooking and Dining Room Service. The program which has been in operation since 1971 is accredited by the American Culinary Federation.

These programs are designed to help students learn the skills needed for employment in a variety of hospitality careers. Under the direction of experienced industry professionals, the comprehensive program gives students the practical skills, knowledge and hands-on experience necessary for rapid advancement in an industry filled with opportunities for skilled workers.


For further information including admission contact

Darrell M. Mihara
206-528-4402
Dmihara@sccd.ctc.edu

North Seattle Community College
9600 College Way North
Seattle WA 98103




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