|
Chefs say foie gras ban could spread beyond California
|
Copyright: Fox News
May 18, 2012
|
With California’s foie gras ban set to take effect July 1, the food fight between animal rights activists and those battling to repeal the law is ruffling more than a few feathers.
California chefs – in the run up to the ban on force-fed fattened duck livers -- have been holding special foie gras -focused events as a last hurrah. This has reportedly enraged the foie gras objectors who have recently been out in force, staging protests at restaurants like Mélisse in Santa Monica.
...
Read More (opens new link to source) |
All News
Note: The story above links to an external site and was free from registration requirements at the time it was selected. Because Foodservice.com has no control over information outside of our site, the availability and status is subject to change.
|
Thoughts and Comments? Post as a member of Foodservice.com or Facebook below
|
|