Daily News All News  |  Subscribe  
Restaurant and Foodservice News
RSS
News |  Newsletters  |  Articles |  Blogs | Video |  TV |  QSR News  |  Casual Dining News  |  Onsite News  |  Chef News

E. Coli Scare Takes Raw Beef Liver Off the Menu in Japan


Copyright: The Wall Street Journal

June 15, 2012


Raw beef liver: Your goose is cooked. Starting in July, restaurants in Japan will be banned from serving raw beef liver after a food-safety panel deemed it a health risk. The move, announced Tuesday by the health ministry, slices into a proud part of Japan’s culinary culture, banishing a favorite dish from local bars and barbecue restaurants. It’s the equivalent of Buffalo wings vanishing from American bar menus....


Read More (opens new link to source)  |   All News



Note: The story above links to an external site and was free from registration requirements at the time it was selected. Because Foodservice.com has no control over information outside of our site, the availability and status is subject to change.




Thoughts and Comments?  Post as a member of Foodservice.com or Facebook below
Note that you must be registered to leave comments. Register or Sign in.




Top Stories
1. Decapitated snake kills chef
2. What Makes a Chef a Chef?
3. A brief history of Gordon Ramsay's epicurean empire
4. 8 ways to ruin your night at a restaurant (and everyone else's)
5. Restaurant Realizes Maybe It Shouldn’t Force Servers To Pay Credit Card Fees Out Of Tips
6. USDA Standards Driving Up School Lunch Prices
7. Centerplate CEO under fire after video shows him abusing a dog
8. Restaurant Worker Burned Mouth Before Customer Drank Toxic Tea, Lawyer Says
9. The Most Overblown Restaurant Trends of 2014
10. Cafeteria income soars after school fires worker accused of theft

Recent News
New California law allows dogs to dine on restaurant patios
Dairy Queen's Credit Card Records Were Hacked
Teamsters Warn Of Antitrust Obstacles To Sysco-US Foods Merger
Sam Kass, the Obamas' Foodmaster General
Watch a Tokyo Chef Explain the Rules of Eating Sushi (you're doing it wrong)
Tesla Rolls Out 'Destination Charging' At Resorts and Restaurants
15 Sneaky Restaurant Menu Tricks
New trends take the lead as restaurants cater to 'foodie' sensibilities
Germany Dumps McDonald's From School Nutrition Program
New hospital food rules introduced in England




More like this:

Chicago Using Twitter to Monitor Foodborne Illnesses

Nestle Implements Tougher Animal Welfare Standards For Thousands Of Suppliers

Restaurant's Toxic Tea Leaves Woman in Critical Condition

Pittsburgh restaurant fined for hiding consumer health alert

Live Maggots Found In Aramark Food, Again

History's Worst Food Poisoning Outbreaks

California Repeals Rubber Glove Law For Restaurant, Bar Workers

How to Improve Your Food Safety

New sensor to detect food-borne bacteria on site

Officials Follow Yelp Reviews To Foodborne Illness Outbreaks

Other Topics:

Business & Financial  (1823)

Chefs and Cooking  (1918)

Customer Service  (97)

Design  (22)

Equipment & Supplies  (27)

Food Cost Management  (64)

Food Safety  (214)

HR and Recruiting  (49)

Human Interest  (920)

Interviews  (6)

Legal  (269)

Marketing - Products  (207)

Marketing - Restaurant  (451)

Menu Development  (197)

Nutrition  (1009)

Restaurant Management  (87)

Restaurant Spotlight  (87)

Sanitation  (27)

Startup  (22)

Technology  (146)

Trends  (115)

 




Copyright © 1996-2013 Foodservice.com ®. All Rights Reserved.