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Young Organic Farmers Are the Future of the American Food Industry
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Copyright: policymic
June 8, 2012
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Take a look around the supermarket and you see the flash of organic products. The green thumbs, hippies, liberals, and new-agers are all getting what they want: fresh products, food they can trust, all in a rustic looking bag or box. Most of these products are really nothing too different from what is already mass-produced and put on the shelves of our grocery stores. But while the authenticity of many of these “certified organic” or “locally grown” products is up for debate, one thing is for certain; “organic” marketing reflects a national trend in our society. People are looking for healthier options...
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