Daily News All News  |  Subscribe  
Restaurant and Foodservice News
RSS
News |  Newsletters  |  Articles |  Blogs | Video |  TV |  QSR News  |  Casual Dining News  |  Onsite News  |  Chef News

World’s Highest Restaurant Has $1.5 Billion View With Caviar: Dubai Dining


Copyright: Bloomberg

January 31, 2012


At.mosphere restaurant on the 122nd floor of Burj Khalifa, Dubai’s final extravagance before the financial crisis, offers a vista of the boom years. Floor-to-ceiling windows look out over the sail-shaped Burj al-Arab hotel, Sol Kerzner’s $1.5 billion Atlantis resort jutting out from the tip of the manmade Palm Jumeirah island, and beyond that, a huddle of towers near Dubai Marina. At.mosphere is the world’s highest restaurant. Guests may choose between a formal grill for lunch or dinner and a casual lounge with purple...


Read More (opens new link to source)  |   All News



Note: The story above links to an external site and was free from registration requirements at the time it was selected. Because Foodservice.com has no control over information outside of our site, the availability and status is subject to change.




Thoughts and Comments?  Post as a member of Foodservice.com or Facebook below
Note that you must be registered to leave comments. Register or Sign in.




Top Stories
1. Darden's board gets dumped
2. The Nine Most Bizarre Moments in the History of School Lunches
3. Guy's American Kitchen Among Most Lucrative U.S. Restaurants
4. Sysco looks to divestitures to nail down US Foods deal
5. Restaurant Removes Prices, Asks Customers To Pay What God Wants, Triples Revenue
6. Novak: Taco Bell becoming 'a pretty damn good business'
7. Chipotle's CEO Describes A Seismic Shift In American Consumers
8. This Obscure Legal Dispute Could Cost Fast-Food Companies Billions Of Dollars
9. Top 5 Mistakes On Your Restaurant Website
10. 17 Things I've Learned From Being Married to a Chef

Recent News
Chipotle's CEO Describes A Seismic Shift In American Consumers
U.S. Senators seek antitrust scrutiny of Sysco deal to buy U.S. Foods
17 Things I've Learned From Being Married to a Chef
How McDonald's is changing its menu to try to revive its flagging sales
How The Michelin Guide Made A Tire Company The World's Fine Dining Authority
The next big food trend? We asked 7 star chefs.
Use Starbucks's Order-Ahead App and Get Your Name Spelled Right
McDonald's CEO Reveals The Brand's 4 Biggest Problems
10 Restaurant Trends for 2015
Howrestaurants address the swings of a seasonal business.




More like this:

S.F. restaurant's mission: Save the environment

Food Fridays: A 'Hospital' That Cooks Up Hunger Cures

Wahlburgers To Open Three Restaurants In Las Vegas, Nevada

Burgers and Beer Offered at New Starbucks-Owned Restaurant in LA

Stars Align at Wahlburgers

Extremely Spicy Burger Comes With Waiver and Possible Hospital Visit

10 Most Beautiful Restaurants in the World

Butchering, curing, and more in an Omaha restaurant

The Hot 10: The Best Restaurants in America in 2013

America's 12 Best Restaurant Bathrooms

Other Topics:

Business & Financial  (1900)

Chefs and Cooking  (1987)

Customer Service  (102)

Design  (22)

Equipment & Supplies  (27)

Food Cost Management  (64)

Food Safety  (218)

HR and Recruiting  (49)

Human Interest  (969)

Interviews  (6)

Legal  (277)

Marketing - Products  (207)

Marketing - Restaurant  (459)

Menu Development  (201)

Nutrition  (1033)

Restaurant Management  (89)

Restaurant Spotlight  (90)

Sanitation  (27)

Startup  (22)

Technology  (150)

Trends  (121)

 




Copyright © 1996-2013 Foodservice.com ®. All Rights Reserved.