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Oysters At New Orleans Restaurant Cause Norovirus

Copyright: Food Safety News / Marler Clark


May 9, 2012


Fourteen people became ill with norovirus after eating Gulf oysters at a New Orleans area restaurant on April 28 and 29, the Louisiana Department of Health and Hospitals (DHH) announced Tuesday. As a result, DHH has closed a key harvesting area on the Gulf coast east of the Mississippi River and recalled oysters harvested from those areas since April 26. The recall includes all shucked, frozen, breaded, post-harvest processed oysters and ...


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