Daily News All News  |  Subscribe  
Restaurant and Foodservice News
RSS
News |  Newsletters  |  Articles |  Blogs | Video |  TV |  QSR News  |  Casual Dining News  |  Onsite News  |  Chef News

Glass shards found in school lunch. District replaces panels at 18 campuses.


Copyright: Cox Media Group

December 6, 2012


The Austin school district is replacing glass panels in kitchens at 18 schools after glass shards were found last week in cafeteria lunch food at Allison Elementary. The shards, which fell from the so-called sneeze guards that serve as barriers between the food and the receiving line, were found in an individual portion of pinto beans. More than 100 prekindergarten and kindergarten students had already gone through the line Nov. 29 before the glass shards were spotted by one of the food servers....


Read More (opens new link to source)  |   All News



Note: The story above links to an external site and was free from registration requirements at the time it was selected. Because Foodservice.com has no control over information outside of our site, the availability and status is subject to change.




Thoughts and Comments?  Post as a member of Foodservice.com or Facebook below
Note that you must be registered to leave comments. Register or Sign in.




Top Stories
1. The Nine Most Bizarre Moments in the History of School Lunches
2. Guy's American Kitchen Among Most Lucrative U.S. Restaurants
3. Sysco looks to divestitures to nail down US Foods deal
4. Chipotle's CEO Describes A Seismic Shift In American Consumers
5. 17 Things I've Learned From Being Married to a Chef
6. This Obscure Legal Dispute Could Cost Fast-Food Companies Billions Of Dollars
7. U.S. Senators seek antitrust scrutiny of Sysco deal to buy U.S. Foods
8. Chipotle Threw Out the Rule Book and Wrote Its Own
9. Sysco Announces 2014 Top Suppliers
10. Daniel Boulud Reveals His Quality Control Secrets

Recent News
Paying For Restaurant Reservations Game. It's Not Going Away.
Restaurant Owner Defends Video of Employee Barefoot in Ice Machine
McDonald's Needs To Disrupt Fast Food...Again
Sales Slowdown Greets the Huge Wave of New Dunkin' Donuts Locations
Chef's Arm Caught Between Pasta Machine's Rollers
This College Has the Best Campus Food in the Country
6 Interesting Facts about Alton Brown
Why the SF Street-Food Challenge Was Tom Colicchio’s All-Time 'Favorite' Top Chef Moment
Waffle tacos and a bot named 'Dom': Welcome to the future!
A School Nutrition Director Gives Me a Wake-Up Call




More like this:

Restaurant Owner Defends Video of Employee Barefoot in Ice Machine

Mrs. Knott's Chicken Dinner Restaurant Shut Down Over Cockroach Infestation

Training Helps College Foodservice Ops Cater to Students with Food Allergies

Using Yelp reviews to track food-poisoning outbreaks

How Data Made Me A Believer In New York City’s Restaurant Grades

Chicago Using Twitter to Monitor Foodborne Illnesses

Nestle Implements Tougher Animal Welfare Standards For Thousands Of Suppliers

Restaurant's Toxic Tea Leaves Woman in Critical Condition

Pittsburgh restaurant fined for hiding consumer health alert

Live Maggots Found In Aramark Food, Again

Other Topics:

Business & Financial  (1904)

Chefs and Cooking  (1990)

Customer Service  (102)

Design  (22)

Equipment & Supplies  (27)

Food Cost Management  (64)

Food Safety  (219)

HR and Recruiting  (49)

Human Interest  (969)

Interviews  (6)

Legal  (277)

Marketing - Products  (207)

Marketing - Restaurant  (459)

Menu Development  (201)

Nutrition  (1038)

Restaurant Management  (89)

Restaurant Spotlight  (90)

Sanitation  (27)

Startup  (22)

Technology  (150)

Trends  (121)

 




Copyright © 1996-2013 Foodservice.com ®. All Rights Reserved.