Daily News All News  |  Subscribe  
Logo

Galveston College Culinary Arts Academy

Contact: Leslie Bartosh
4015 Ave Q
Galveston, Texas 77550
United States
Ph: 409-944-1304
Fax: 409-944-1500



Culinary School Profile
Year Established 1987
Accreditation SACS
Admission Months January, February, March, April, May, June, July, August, September, October, November
Total Enrollment 50-60
Courses Degree Cources - A.A.S. Culinary Arts/Hospitality Management

Certificates - Culinary Arts, Culinary/Hospitality Management

Student/Teacher Ratio 20:1
Tuition Tuition per semester: $605.00 in-state, $955.00 out-of-state
Admission Requirements High school diploma or equivalent and admission test
Scholarships? Yes
Loans? Yes
Culinary Curriculum? Yes
Intern/Externships Externship provided
Months in Session January, February, March, April, May, June, July, August, September, October, November, December,
Facilities Include kitchen, bakeshop and classroom
U.S. Locations Galveston, Texas
Location Description Galveston Island on the Gulf of Mexico, ~40 miles south of Houston.
Program Description

1-yr certificates in Culinary Arts, Culinary/Hospitality Management, and 2-yr AAS degree in Culinary Arts/Hospitality Management



School Description

Welcome to the Galveston College Culinary Arts Academy. Our institute is located on beautiful Galveston Island, Texas. Come join us at the beach for some cooking fun in the sun on the shores of the Gulf of Mexico.

Our staff and our program share affiliations with the American Culinary Federation, Texas Chefs Association, National Restaurant Association, Texas Restaurant Association, International Association of Culinary Professionals and the Chaine des Rotisseurs.

Our Chef instructors are dedicated to passing on their knowledge as they teach people on how to cook. Baking and pastry, saucier, garde manger, and international cuisine are a few of the classes that our students receive instruction in as they dice, slice, broil, poach, grill, broil, braise and sauté their way through our program.

At The Galveston College Culinary Arts Academy it is our mission to provide our students with an affordable, practical and realistic education that equips them with the skills necessary to successfully enter the workforce and to excel in the professional and continued educational endeavors.

Sponsor Description

2-year Community College

Faculty

2 full-time. Leslie Bartosh, CEC, FMP; Cheryl Lewis

Tuition Range

$500 - $500

Enrollees Per Period
% Accepted 95%
% Financial Aid 100%
% Part Time 10%
% Employed 90 %

        




Copyright © 1996-2011 Foodservice.com ®. All Rights Reserved.
Partner Sites:  Food-Handler.com  |  BlastChillers.com | FoodVendingTruck.com | CombiOvens.com | ChefsWeekly.com
FoodFranchiser.com | VitamixReview.com | BeefUniversity.com | PoultryUniversity.com
Vitamix vs. Blendtec | KitchenManagers.com | QSRCareers.com | FineFoodShow.com